The Hangout
Commercial
Stories, recipes, and real spaces. Inspiration for a life gathered around the fire.
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Buying & Planning
Wood-Fired vs. Gas Pizza Ovens for Restaurants
Quick Answer When comparing a commercial wood fired pizza oven vs gas, the right choice depends on your restaurant's concept, service style, and customer experience goals. A commercial wood-fired oven...
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Buying & Planning
Best Commercial Pizza Ovens for Restaurants: Top Features to Consider
The best commercial pizza oven for a restaurant is the one that fits its menu, peak service demand, kitchen layout and installation requirements. Start with the work the oven needs...
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Buying & Planning
Commercial Pizza Peels: Top Picks for High-Volume Kitchens
In a commercial wood fired kitchen, speed, consistency, and durability matter just as much as oven performance. Whether operating a busy pizzeria, restaurant, hospitality venue, or outdoor catering setup, choosing...
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Buying & Planning
Aluminium vs Stainless Steel Pizza Peel: Which Should You Buy?
Choosing the right pizza peel can significantly improve your wood fired cooking experience. Whether you're making authentic Neapolitan pizza at 900°F or hosting backyard pizza nights, the material of your...
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Buying & Planning
6 Best Pizza Oven Brands in 2026 for Home & Commercial Use
The best pizza oven brands in 2026 range from portable multi-fuel units to high-performance residential and commercial brick ovens. Brands like Chicago Brick Oven, Ooni and Gozney dominate the portable...
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Buying & Planning
How Do Pizza Ovens Work in Restaurants vs. Home Kitchens?
Pizza has become one of the most beloved foods in the USA, with countless variations and flavours that cater to every taste. Whether you’re enjoying a slice from your favourite...
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Buying & Planning
Pizza Oven Size Guide | Selecting the Right Size of Pizza Oven
When you've made the decision to bring the authentic taste of wood-fired pizzas into your home, the next step is choosing the right size pizza oven to suit your needs.
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Projects & Customer Stories
FAN MAIL: Mike B.
Veteran Mike B. literally built his new mobile catering business around the CBO-750 DIY Oven.
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Projects & Customer Stories
FAN MAIL: Chef Edward Lee
"It’s my favorite oven to cook with."
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