The Hangout
Recipes & Cooking
Recipes, techniques, and menus for good food and great company around the fire.
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Recipes & Cooking
Chipotle Shrimp and Pineapple Skewers
Pineapple brings sweetness, chipotle brings heat, and shrimp keeps these skewers at the center of the plate. Red onion and red pepper add another layer of flavor, while a separate...
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Recipes & Cooking
Korean-Style Flanken Short Ribs
The cut makes this rib recipe different. Flanken-style beef short ribs are sliced across the bones, giving you thin strips rather than the larger pieces cut between them. This recipe...
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Recipes & Cooking
Roasted Artichoke Hearts with Garlic and Pecorino
Prepared artichoke hearts make this a dish about the finish: garlic and olive oil in the pan, then grated Pecorino and fresh parsley on the platter. The cookbook serves them...
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Recipes & Cooking
Rosemary Focaccia: A Pan-Bread Recipe
Focaccia brings a different rhythm to an oven day. Instead of stretching individual pizzas, you work with one pan of dough, giving it time to rise before making the deep...
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Recipes & Cooking
Maple, Raisin and Walnut Baked Apples
A whole baked apple makes dessert feel like its own little occasion. Here, the center holds maple syrup, cinnamon, raisins and chopped walnuts: a filling with sweetness, spice and texture...
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Recipes & Cooking
Apple-Cider Roasted Sweet Potatoes
Apple cider and pumpkin-pie spice give this vegetable side its autumn character. The ingredient list is short, and the finish is straightforward: browned edges with a center that yields to...
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Recipes & Cooking
From Grandma’s Kitchen to the Backyard: Recipes That Bring Generations Together
Some of the best family traditions begin in the kitchen. A recipe written on a well-worn card, a cast-iron skillet passed down through generations, or a dessert everyone remembers from...
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Recipes & Cooking
The Ultimate Backyard Pizza Night Menu for a Weekend With Friends
A backyard pizza night is more than putting a few pizzas in the oven. It is an opportunity to bring friends together around live fire, prepare food everyone can customize,...
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Recipes & Cooking
How to Use a Pizza Peel Without Sticking: Pro Tips for Wood Fired Ovens
One of the most common frustrations in wood fired pizza making is pizza dough sticking to the peel right before launch. Even experienced outdoor cooks occasionally struggle with dough tearing,...
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